BLACKTRUFFLEPESTO
A sauce that originates from Ligurian traditions, which in combination with truffle creates an excellent sauce to match. Besides being a delicious condiment for pasta or vegetarian lasagna, we suggest you to try it by using it inside hamburgers, to give more flavor to baked dishes before wrapping them in foil or oven paper.
Ingredients
extra virgin olive oil, basil, PECORINO CHEESE (sheep's milk, rennet, salt), summer truffle (tuber aestivum vitt) 5%, PINE NUTS, PARMIGIANO (cow's milk, rennet, salt), salt, GARLIC, aroma
Allergens in bold
Nutritional Facts (100 gr)
Fats 36,0 gr of which - saturated fatty acids 5,5 gr
Carbohydrates 0,7 gr of which - sugars 0 gr
Protein 1,3 gr
Salt 1 gr
Energy value Kcal 332 KJ 1389